Pinot Noir Rosè    NV

Curtis

Sparkling Pinot Noir Rose Wine From Curtis Family Vineyards, Mclaren Vale

A celebration of effervescence, the Curtis Winery sparkling  Pinot Noir Rosè range brings elegance and joy to every occasion. These wines are crafted to deliver freshness, finesse, and a lively spirit. Perfect for toasting life’s special moments, they reflect our commitment to quality and style.

Sale price$35.00

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Package: 1 Bottle
AWARDS

2025

2025

15.5 points – Jancis Robinson
94 points – Russ Gallagher, Vinomasters
93 points – Ken Gargett, The Wine Pilot
92 points – Sam Kim Wine Orbit
91 points – Asia International Wine Competition
90 points – Cyndal Petty, Wine Pilot
90 points – Campbell Mattinson

2023

2023

95 points – Australian Wine Showcase
94 points – Russell Gallagher, Vino Masters
94 points – Andy Lloyd, The Wine Panel
93 points – Sam Kim Wine Orbit
92 points – John Clark, The Wine Panel
92 points – Ken Gargett, Wine Pilot
92 points – Ray Jordan, Wine Pilot

Before 2023

Before 2023

2023 was the first vintage for this wine

No wine was crafted from the following vintages:
2024

WINEMAKING

100% South Australian Pinot Noir vines averaging 18 years old, managed specifically for sparkling wine production with early harvest timing and reduced yields.

Selectively harvested at 12° Baume to retain crisp acidity (8 g/L) and delicate aromatics. Whole berries are transported immediately to the winery in small picking bins.

Gently pressed and chilled to cold settle the juice. Fermentation in temperature-controlled stainless steel tanks for 12 days, preserving primary fruit character and maintaining a low pH of 3.15.

The Base wine aged on fine lees for 2 months with weekly bâtonnage. 

Peak drinking window is within 5 years of purchase.

TASTING NOTE

As you pour a glass of this sparkling Pinot Noir Rosé your senses are immediately captivated by its enchanting salmon-pink hue. It glimmers with the promise of something truly special, a visual overture to the symphony of flavours within.

As you lift the glass to your nose, you'll be greeted by a delicate and inviting bouquet. Fresh red berries, particularly vibrant strawberries and raspberries, take the lead, accompanied by subtle notes of rose petals and a touch of citrus zest. It's a harmonious blend of fruit and florals, like a fragrant garden in full bloom.

The first sip is a revelation. Bright red fruit flavours burst onto the stage, with strawberries and raspberries again in the spotlight. Their sweetness is beautifully balanced by a refreshing acidity, reminiscent of ripe cranberries and a hint of orange peel. The fine bubbles add a lively effervescence, dancing across your palate and creating a sense of celebration with every sip. The finish is long and graceful, leaving a delicate memory of red berries and a touch of minerality.

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Frequently Asked Questions

  • Is Sparkling Pinot Noir Rosé sweet or dry?

    It usually sits in a dry to slightly off-dry style, meaning it’s crisp and refreshing with a gentle fruit sweetness, not sugary.

  • What does Sparkling Pinot Noir Rosé taste like?

    Expect fresh strawberry and raspberry notes with a lively fizz, followed by a clean, refreshing finish that keeps it light and easy to sip.

  • What is the alcohol content of this sparkling rosé?

    It typically falls around 11%–12.5% ABV, making it lighter than most red wines and ideal for longer, relaxed occasions.

  • Should Sparkling Pinot Noir Rosé be served chilled?

    Absolutely—serve well chilled at 6–8°C to highlight its freshness, bubbles, and fruit character.

  • How does Pinot Noir influence the flavour of this sparkling rosé?

    Pinot Noir adds delicate red fruit flavours and a soft structure, giving the wine more depth than lighter sparkling styles.

  • Can this sparkling rosé be enjoyed without food?

    Yes—it’s perfect for casual sipping, thanks to its balanced, refreshing profile.

  • How long should I chill this wine before serving?

    Chill for 2–3 hours in the fridge or 20–30 minutes in an ice bucket for best results.

  • Does this sparkling Pinot Noir rosé go well with spicy food?

    Yes—the slight fruitiness helps balance heat and spice, making it a great pairing for mildly spicy dishes.