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Shiraz 2021


It typically shows ripe blackberry and plum with hints of spice and soft oak, supported by a smooth texture and balanced finish. Each release may vary slightly, adding to its uniqueness.
You can expect around 14% ABV, giving it a full-bodied feel while still maintaining drinkability.
It is a dry wine, but the ripe fruit expression gives a soft, rounded mouthfeel, making it approachable even for newer wine drinkers.
It’s designed to be enjoyed now, but some vintages may benefit from short-term ageing for added smoothness.
Serve at around 16–18°C. Slight chilling can enhance balance and freshness.
A quick 15–30 minute decant helps open up aromas and improve the texture, especially in younger releases.